8″ Gluten Free Buffalo Ranch
Our gluten free crust, chicken breast strips in our buffalo ranch sauce, 100% real mozzarella cheese
Cooking Instructions
Frozen
1 - Thaw pizza on counter for 2 hours or in the cooler for at least 12 hours. 2 - PREHEAT oven to 350F 3 - REMOVE packaging 4 - WIRE RACK to middle of oven 5 - PLACE PIZZA on baking sheet 6 - Bake 18 - 22 minutes 7 - CHECK AT 18 MIN oven temps may vary 8 - COOL 2 mins before serving 9 - ENJOY - comments@cocobrooks.com For food safety and quality, cook to product internal temp. of 165F (74C)Take 'n Bake
- Preheat oven to 450f (232c) - Place product with parchment on baking pan - Bake middle rack 18-22 minutes - Careful not to over bake! - Cool before serving - Enjoy! comments@cocobrooks.com For food safety and quality, cook to an internal temperature of 165F (74C)
Description: Our gluten free crust, chicken breast strips in our buffalo ranch sauce, 100% real mozzarella cheese
Ingredients: GF CRUST -8" (cauliflower, corn starch, rice flour, potato starch, modified cellulose, psyllium fiber, water, fructose, dextrose, inulin (chicory), extra virgin olive oil, brown cane sugar, sea salt, yeast.), CHICKEN BREAST STRIPS IN BUFFALO RANCH SAUCE (chicken breast strips (chicken breast, water, rice starch, salt, potassium chloride, dextrose, sodium phosphate, carrageenan), buffalo ranch sauce (ranch sauce (fresh buttermilk, canola oil, vinegar, water, frozen egg yolk, salt, fructose solids, cultured dextrose, whey powder, spices, onion powder, garlic powder, xanthan gum, flavour), hot sauce (aged cayenne red peppers, vinegar, salt, garlic powder), water, modified corn starch)), MOZZARELLA CHEESE (pasteurized milk, modified milk ingredients, bacterial culture, calcium , microbial enzyme, salt), modified corn starch
Contains: Eggs, Milk