8″ Gluten Free Athens

Our gluten free crust, red bell peppers, diced tomatoes, 100% real mozzarella cheese, sun ripened tomato sauce, black olives, red onions, tangy feta

Nutrition Facts

Per (93 g)

Calories 63

% Daily Value *

Fat 4.7 g

6 %

Saturated Fat 2 g

+ Trans Fat 0 g

10 %

Carbohydrates 24.3 g

Dietary Fiber 2.7 g

9 %

Total Sugar 3.2 g

3 %

Protein 5.3 g

Cholesterol 11.2 mg

4 %

Sodium 435.2 mg

19 %

Potassium 131.7 mg

4 %

Calcium 131.9 mg

10 %

Iron 0.5 mg

3 %

5% or less is a little, 15% or more is a lot

Contains: Milk

Cooking Instructions

Frozen

1 - Thaw pizza on counter for 2 hours or in the cooler for at least 12 hours.
2 - PREHEAT oven to 350F 
3 - REMOVE packaging
4 - WIRE RACK to middle of oven
5 - PLACE PIZZA on baking sheet
6 - Bake 18 - 22 minutes
7 - CHECK AT 18 MIN oven temps may vary
8 - COOL 2 mins before serving
9 - ENJOY - [email protected]

For food safety and quality, cook to product internal temp. of 165F (74C)

Take 'n Bake

- Preheat oven to 450f (232c)
- Place product with parchment on baking pan
- Bake middle rack 18-22 minutes
- Careful not to over bake!
- Cool before serving
- Enjoy! [email protected]

For food safety and quality, cook to an internal temperature of 165F (74C)

Hot $14.29 Frozen $14.00 Take 'n Bake $14.00

Description: Our gluten free crust, red bell peppers, diced tomatoes, 100% real mozzarella cheese, sun ripened tomato sauce, black olives, red onions, tangy feta

Ingredients: GF CRUST -8" (cauliflower, corn starch, rice flour, potato starch, modified cellulose, psyllium fiber, water, fructose, dextrose, inulin (chicory), extra virgin olive oil, brown cane sugar, sea salt, yeast.), MOZZARELLA CHEESE (pasteurized milk, modified milk ingredients, bacterial culture, calcium , microbial enzyme, salt), PIZZA SAUCE (tomato concentrate, crushed tomatoes, pasta sauce (vine-ripened fresh tomatoes, blend of extra virgin olive oil and sunflower oil, fresh sauteed onions, salt, roasted garlic, fresh basil leaves and naturally derived citric acid), modified corn starch (modified corn starch)), red bell peppers, diced tomatoes, FETA (pasteurized ultra-filtered milk, cream, milk protein concentrate, salt, microbial enzyme, calcium chloride, lipase, bacterial culture, cellulose, natamycin), red onions, BLACK OLIVES (black olives, water, salt, ferrous gluconate), MODIFIED CORN STARCH (modified corn starch)

Contains: Milk

This product is produced in a facility that also handles wheat, eggs, soy, milk, sulphites, sesame seeds, mustard, fish, crustaceans and molluscs

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Category

8″ Gluten Free Athens

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