8″ Gluten Free Buffalo Ranch
Our gluten free crust, chicken breast strips in our buffalo ranch sauce, 100% real mozzarella cheese
Cooking Instructions
Frozen
1 - Thaw pizza on counter for 2 hours or in the cooler for at least 12 hours. 2 - PREHEAT oven to 350F 3 - REMOVE packaging 4 - WIRE RACK to middle of oven 5 - PLACE PIZZA on baking sheet 6 - Bake 18 - 22 minutes 7 - CHECK AT 18 MIN oven temps may vary 8 - COOL 2 mins before serving 9 - ENJOY - comments@cocobrooks.com For food safety and quality, cook to product internal temp. of 165F (74C)Take 'n Bake
- Preheat oven to 450f (232c) - Place product with parchment on baking pan - Bake middle rack 18-22 minutes - Careful not to over bake! - Cool before serving - Enjoy! comments@cocobrooks.com For food safety and quality, cook to an internal temperature of 165F (74C)
Description: Our gluten free crust, chicken breast strips in our buffalo ranch sauce, 100% real mozzarella cheese
Ingredients: GF CRUST -8" (cauliflower, cornstarch, rice flour, potato starch, inulin, psyllium husk powder, water, dextrose, fructose, hydroxypropyl methylcellulose, extra virgin olive oil, yeast, brown cane sugar, sea salt.), MIX - BUTTER CHICKEN (chicken (chicken, water, modified corn starch, modified tapioca starch, salt, dextrose, sodium phosphate, flavour, garlic powder, onion powder), butter chicken sauce (water, onion, cream, tomatoes, butter, rapeseed oil, sugar, concentrated tomato paste, spices, modified corn starch, garlic puree, ginger puree, salt, lactic acid, colour (paprika extract), citric acid)), MOZZARELLA CHEESE (pasteurized milk, modified milk ingredients, bacterial culture, calcium , microbial enzyme, salt), modified corn starch
Contains: Milk, Sulphites