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Pepperoni

Our light and crisp original crust, 100% real mozzarella cheese, sun ripened tomato sauce, dry cured pepperoni CONTAINS: WHEAT, MILK, MUSTARD

Nutrition Facts
Serving Size 89g
Servings 4
Amount Per Serving
Calories 225.0 Calories from Fat 85.0
% Daily Value *
Total Fat 10.0g 14%
Saturated Fat 4.0g 18%
Trans Fat 0.0g
Cholesterol 26.0mg 9%
Sodium 470.0mg 20%
Total Carbohydrate 25.0g PDV_Carbohydrates%
Dietary Fiber 1.0g 6%
Sugars3.0g
Protein 10.0g  
Vitamin A 5%
Vitamin C 5%
Calcium 15%
Iron 11%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Cooking Instructions

- Thaw (for Best Results) 1-2 hrs on counter or 8 hrs in fridge
- Preheat Oven 350F (177C)
- Remove plastic packaging
- Place thawed pizza on baking sheet middle rack
- Bake 15-20 minutes
- Careful not to over bake!
- Cool before serving
- Enjoy! comments@cocobrooks.com

For food safety and quality, cook to an internal temperature of 165F (74C)

Description: Our light and crisp original crust, 100% real mozzarella cheese, sun ripened tomato sauce, dry cured pepperoni CONTAINS: WHEAT, MILK, MUSTARD

Available: Hot $6.67 Take N' Bake $6.00 Frozen $6.00

Allergens: Gluten, Milk, Mustard, Wheat

Ingredients: Crust (Enriched flour, water, canola oil, sugar, yeast, salt. Contains: Wheat. Made in a facility that processes products containing milk, soy, egg and mustard), Mozzarella Cheese (milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), Sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, salt, black pepper, onions, garlic, basil, citric acid), Pepperoni (pork and beef, water, salt, mustard, spices, dehydrated garlic, dextrose, spice extract, sodium phosphate, sodium erythorbate, dextrose, sodium nitrite, smoke. may contain: turkey, chicken, honey, brown sugar, sugar, corn syrup solids, onion, carrageenan, maple flavour, lemon flavour, caramel ), Modified Corn Starch CONTAINS: MILK, MUSTARD

a PEOPLE COMPANY serving pizza