New Orleans Veggie 10″

Our light and crisp 10″ original crust, 100% real mozzarella cheese, thick cut mushrooms, green bell peppers, red bell peppers, red onions, hot sauce

Nutrition Facts

Per slice (75.0 g)

Calories 127

% Daily Value *

Fat 3.4 g

5 %

Saturated Fat 1.2 g

+ Trans Fat 0 g

6 %

Carbohydrates 17.3 g

Dietary Fiber 0.9 g

3 %

Total Sugar 2.2 g

2 %

Protein 4.7 g

Cholesterol 6.3 mg

2 %

Sodium 419.7 mg

18 %

Potassium 56.6 mg

2 %

Calcium 93.6 mg

7 %

Iron 1 mg

6 %

5% or less is a little, 15% or more is a lot

Contains: Gluten , Milk , Wheat

Cooking Instructions

Frozen

- Thaw (for Best Results) 2 hrs on counter or 12 hrs minimum in fridge
- Preheat Oven 350F (177C)
- Remove plastic packaging
- Place thawed pizza on baking sheet middle rack
- Bake 18-22 minutes
- Careful not to over bake!
- Cool before serving
- Enjoy! comments@cocobrooks.com

For food safety and quality, cook to an internal temperature of 165F (74C)

Description: Our light and crisp 10" original crust, 100% real mozzarella cheese, thick cut mushrooms, green bell peppers, red bell peppers, red onions, hot sauce

Ingredients: CRUST (pizza dough (flour (wheat flour, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid), water, canola oil (canola oil, dimethylpolysiloxane (an anti foaming agent)), white sugar, salt (salt, calcium silicate, dextrose, potassium iodide), yeast (yeast, sorbitan monostearate, ascorbic acid))), MOZZARELLA CHEESE (pasteurized milk, modified milk ingredients, bacterial culture, calcium , microbial enzyme, salt), mushrooms, red bell peppers, green bell peppers, HOT SAUCE (aged cayenne red peppers, vinegar, salt, garlic powder), RED ONIONS (red onions)

Contains: Gluten, Milk, Wheat

This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.

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Category

New Orleans Veggie 10″

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