Salads unavailable due to lettuce shortage!
Due to an e-coli outbreak in the California lettuce supply, all salads are unavailable until further notice.
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Our light and crisp original crust, 100% real mozzarella cheese, sun ripened tomato sauce, tangy feta, spinach, diced tomatoes, red onions, black olives, oregano, granulated garlic
|Serving Size 120g
|Amount Per Serving|
|Calories 230.0||Calories from Fat 80.0|
|% Daily Value *|
|Total Fat 9.0g||14%|
|Saturated Fat 5.0g||20%|
|Trans Fat 0.0g|
|Total Carbohydrate 27.0g||PDV_Carbohydrates%|
|Dietary Fiber 2.0g||9%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.|
- Thaw (for Best Results) 1-2 hrs on counter or 8 hrs in fridge - Preheat Oven 350F (177C) - Remove plastic packaging - Place thawed pizza on baking sheet middle rack - Bake 15-20 minutes - Careful not to over bake! - Cool before serving - Enjoy! email@example.com For food safety and quality, cook to an internal temperature of 165F (74C)
Available: Hot $8.33 Take N' Bake $7.50 Frozen $7.50
Description: Our light and crisp original crust, 100% real mozzarella cheese, sun ripened tomato sauce, tangy feta, spinach, diced tomatoes, red onions, black olives, oregano, granulated garlic
Ingredients: crust(Enriched wheat flour, water, canola oil, sugar, yeast, salt, enzymes), mozzarella cheese(milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), pizza sauce(tomatoes, blend of extra virgin olive oil and sunflower oil, fresh sauteed onions, salt, roasted garlic, fresh basil leaves and naturally derived citric acid), feta(milk, modified milk ingredients, salt, bacterial culture, lipase, calcium, microbial enzyme), spinach, drained, diced tomatoes, red onions, black olives(black olives, water, salt, ferrous gluconate), oregano(dried oregano), granulated garlic
Contains: Gluten, Milk, Wheat
This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.