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Our light and crisp original crust, spicy blend of hot sauce, parmesan and chicken breast strips, 100% real mozzarella cheese, red bell peppers, chives, dried chilies
|Serving Size 109g
|Amount Per Serving|
|Calories 230.0||Calories from Fat 80.0|
|% Daily Value *|
|Total Fat 9.0g||13%|
|Saturated Fat 4.0g||17%|
|Trans Fat 0.0g|
|Total Carbohydrate 25.0g||PDV_Carbohydrates%|
|Dietary Fiber 1.0g||6%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.|
- Thaw (for Best Results) 1-2 hrs on counter or 8 hrs in fridge - Preheat Oven 350F (177C) - Remove plastic packaging - Place thawed pizza on baking sheet middle rack - Bake 15-20 minutes - Careful not to over bake! - Cool before serving - Enjoy! firstname.lastname@example.org For food safety and quality, cook to an internal temperature of 165F (74C)
Available: Hot $8.81 Take N' Bake $7.75 Frozen $7.75
Description: Our light and crisp original crust, spicy blend of hot sauce, parmesan and chicken breast strips, 100% real mozzarella cheese, red bell peppers, chives, dried chilies
Ingredients: crust(Enriched wheat flour, water, canola oil, sugar, yeast, salt, enzymes), Louisiana Chicken Mix(Chicken[chicken breast meat, water, tapioca starch, salt, sugar, sodium phosphate, maltodextrin, white wine powder (maltodextrin, sauterne wine solids[prepared with sulfur dioxide]), chicken flavor, vinegar powder (maltodextrin, modified corn starch, vinegar), celery powder, citric acid, sodium ascorbate], Hot Sauce (aged cayenne red peppers, vinegar, salt, garlic powder), Parmesan ( Milk, Milk ingredients or Modified Milk Ingredients, Salt, Lipase, Bacterial Culture, Calcium Chloride, Microbial Enzyme, and Cellulose (to enhance flow)), Vinegar, Granulated Garlic, Modified Corn Starch), mozzarella cheese(milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), red bell peppers, chives, dried chilies
Contains: Gluten, Milk, Sulphites, Wheat
This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.