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Due to an e-coli outbreak in the California lettuce supply, all salads are unavailable until further notice.
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Our light and crisp original crust, 100% real mozzarella cheese, dry cured pepperoni, sun ripened tomato sauce, green bell peppers, thick cut mushrooms
|Serving Size 112g
|Amount Per Serving|
|Calories 250.0||Calories from Fat 110.0|
|% Daily Value *|
|Total Fat 12.0g||17%|
|Saturated Fat 5.0g||23%|
|Trans Fat 0.0g|
|Total Carbohydrate 26.0g||PDV_Carbohydrates%|
|Dietary Fiber 1.0g||6%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.|
- Thaw (for Best Results) 1-2 hrs on counter or 8 hrs in fridge - Preheat Oven 350F (177C) - Remove plastic packaging - Place thawed pizza on baking sheet middle rack - Bake 15-20 minutes - Careful not to over bake! - Cool before serving - Enjoy! email@example.com For food safety and quality, cook to an internal temperature of 165F (74C)
Available: Hot $8.33 Take N' Bake $7.50 Frozen $7.50
Description: Our light and crisp original crust, 100% real mozzarella cheese, dry cured pepperoni, sun ripened tomato sauce, green bell peppers, thick cut mushrooms
Ingredients: crust(Enriched wheat flour, water, canola oil, sugar, yeast, salt, enzymes), mozzarella cheese (milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), dry cured pepperoni(pork and beef, water, salt, mustard, spices, dehydrated garlic, dextrose, sodium erythorbate, spice extract, sodium phosphate, sodium nitrite, smoke. may contain: turkey, chicken, honey, brown sugar, sugar, corn syrup solids, onion, carrageenan, maple flavour, lemon flavour, caramel), pizza sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, fresh sauteed onions, salt, roasted garlic, fresh basil leaves and naturally derived citric acid), green bell peppers, mushrooms
Contains: Gluten, Milk, Mustard, Wheat
This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.