Alfredo Noodle Pasta
Alfredo sauce, rotini pasta, mozza cheese
| Nutrition Facts | |
|---|---|
| Serving Size 481g Servings 1 |
|
| Amount Per Serving | |
| Calories 640.0 | Calories from Fat 230.0 |
| % Daily Value * | |
| Total Fat 26.0g | 39% |
| Saturated Fat 13.0g | 57% |
| Trans Fat 0.0g | |
| Cholesterol 50.0mg | 17% |
| Sodium 1260.0mg | 53% |
| Total Carbohydrate 77.0g | PDV_Carbohydrates% |
| Dietary Fiber 4.0g | 19% |
| Sugars10.0g | |
| Protein 26.0g | |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Calcium | 20% |
| Iron | 20% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. | |
Cooking Instructions
-Thaw 1-2hrs on counter or 8 hrs in fridge -Preheat oven to 350F -Remove plastic packaging and keep pasta in pan -Place thawed pasta on baking sheet middle rack. -Bake 15-20 minutes -Careful not to over bake
Available: Hot $9.52 Take N' Bake $8.50 Frozen $8.50
Description: Alfredo sauce, rotini pasta, mozza cheese
Ingredients: Rotini Pasta(Semolina (Wheat), Durum Wheat Flour, Niacin (Vitamin B3), Ferrous Sulphate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin), alfredo sauce(water, cream, parmesan cheese (milk, milk ingredients or modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme, and cellulose (to enhance flow), canola oil, mushroom broth (water, mushroom blend (mushroom juice, natural flavour, water, onion juice, cabernet sauvignon red wine, yeast extract, sugar, sherry wine, garlic juice, salt, spice extracts [thyme, rosemary, bay], dried shitake mushroom), salt, dextrose, sugar, citric acid), cream base powder (modified corn starch, palm oil & shortening, maltodextrin, buttermilk powder, sugar, salt, yeast extract, soybean oil, potassium chloride, onion powder, natural flavour, disodium inosinate, disodium guanylate, spice), garlic powder, onion powder, parsley CONTAINS: Milk, Soy), Mozza Cheese(Milk, Modified Milk Ingredients, Bacterial Culture, salt, Microbial Enzyme, Calcium Chloride, Cellulose (to prevent caking), Natamycin)
Contains: Milk, Soy, Wheat