Salads unavailable due to lettuce shortage!
Due to an e-coli outbreak in the California lettuce supply, all salads are unavailable until further notice.
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Our gluten free crust, 100% real mozzarella cheese, thick cut mushrooms, dry cured pepperoni, sun ripened tomato sauce
|Serving Size 85g
|Amount Per Serving|
|Calories 230.0||Calories from Fat 100.0|
|% Daily Value *|
|Total Fat 11.0g||17%|
|Saturated Fat 4.0g||19%|
|Trans Fat 0.0g|
|Total Carbohydrate 23.0g||PDV_Carbohydrates%|
|Dietary Fiber 3.0g||12%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.|
1 - PREHEAT oven to 400 F 2 - REMOVE packaging 3 - WIRE RACK to middle of oven 4 - PLACE FROZEN PIZZA on baking sheet 5 - Bake 15 - 18 minutes 6 - CHECK AT 12 MIN oven temps may vary 7 - COOL 2 mins before serving 8 - ENJOY - email@example.com For food safety and quality, cook to product internal temp. of 165F (74C)
Available: Hot $10.95 Take N' Bake $9.50 Frozen $9.50
Description: Our gluten free crust, 100% real mozzarella cheese, thick cut mushrooms, dry cured pepperoni, sun ripened tomato sauce
Ingredients: Gluten free crust(sweet rice flour, water, tapioca starch, whole eggs, sunflower and/or canola oil, sugar, dextrose, cellulose, yeast, pea protein, modified cellulose, salt, cultured corn syrup, citric acid, corn meal), mozzarella cheese (milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), mushrooms, pepperoni (pork and beef, water, salt, mustard, spices, dehydrated garlic, dextrose, sodium erythorbate, spice extract, sodium phosphate, sodium nitrite, smoke. may contain: turkey, chicken, honey, brown sugar, sugar, corn syrup solids, onion, carrageenan, maple flavour, lemon flavour, caramel), pizza sauce(tomatoes, blend of extra virgin olive oil and sunflower oil, fresh sauteed onions, salt, roasted garlic, fresh basil leaves and naturally derived citric acid), modified corn starch
Contains: Eggs, Milk, Mustard
This product is produced in a facility that also handles wheat, eggs, seafood, soy, milk, sulphites, sesame seeds, and mustard.