Alfredo Noodle

Nutrition Facts
Serving Size 398g Servings 1
Amount Per Serving
Calories 640.0	Calories from Fat 230.0
	% Daily Value *
Total Fat 26.0g	39%
Saturated Fat 13.0g	57%
Trans Fat 0.0g
Cholesterol 50.0mg	17%
Sodium 1260.0mg	53%
Total Carbohydrate 77.0g	PDV_Carbohydrates%
Dietary Fiber 4.0g	19%
Sugars10.0g
Protein 26.0g
Vitamin A	6%
Vitamin C	0%
Calcium	20%
Iron	20%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Cooking Instructions

- Preheat Oven to 400 F
- Remove Lid
- Keep Pasta in Pan
- Timer 20 mins
- Bake Until Center is 165 F

Available: Hot $7.38 Take N' Bake $6.75 Frozen $6.75

Description: penne, alfredo sauce, water, 100% real mozzarella cheese, grated parmesan

Ingredients: penne(100% durum semolina, ferrous sulfate, thiamin mononitrate, riboflavin and folic acid), alfredo sauce(water, cream, parmesan cheese (milk, milk ingredients or modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme, and cellulose (to enhance flow), canola oil, mushroom broth (water, mushroom blend (mushroom juice, natural flavour, water, onion juice, cabernet sauvignon red wine, yeast extract, sugar, sherry wine, garlic juice, salt, spice extracts [thyme, rosemary, bay], dried shitake mushroom), salt, dextrose, sugar, citric acid), cream base powder (modified corn starch, hydrogenated coconut oil, corn syrup solids, sugar, modified milk ingredients, corn maltodextrin, dipotassium phosphate, salt, cooked chicken powder, mono & diglycerides, soybean oil, sodium silicoaluminate, potassium chloride, onion powder, yeast extract, natural & artificial flavour, sodium stearoyl lactylate, disodium guanylate, disodium inosinate, soy lecithin, colour), garlic powder, onion powder, parsley), water, mozzarella cheese(milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme), grated parmesan(milk, milk ingredients or modified milk ingredients, salt, lipase, bacterial culture, calcium chloride, microbial enzyme, cellulose)

Contains: Gluten, Milk, Soy, Wheat